Croissants, Cookies & Donuts

Caramelized on the outside, soft in the middle with vanilla and non-alcoholic rum flavoring. A Bordeaux Region of France specialty!

A creamy filling on a crispy puff pastry topped with apricots

A crisp, butter puff pastry cookie covered in caramelized sugar

Croissant filled with chocolate logs, smothered with flaked almonds, then baked. Please note: this product contains alcohol

Classic buttery shell-shaped cookies, crispy on the outside, soft on the inside, and filled with soft caramel

A Portuguese classic egg custard tart, also known as the pastel de nata

Oven-baked miniature donut dusted with powdered sugar

Oven-baked miniature donut with chocolate hazelnut filling

Delicious pastry made with a variation on a croissant dough spread with vanilla custard, and scattered with plump raisins