Menu Items

A trio of dark, milk, and white chocolate mousse, sandwiched with chocolate sponge cake    

Génoise sponge layered with mousseline cream & fresh strawberries and topped with marzipan

A vanilla custard pastry slice, a combination of a baked buttery puff pastry filled with vanilla custard cream, topped with white fondant icing

A crispy, flaky pastry base with a apricots and crème pâtissière filling

Sweet pastry shell with tangy lemon curd

Puff pastry shell filled with custard cream, wedges of apple & flaked almonds

Tart shell filled with homemade chocolate ganache

Sweet pastry shell filled with vanilla custard cream and topped with fresh strawberries

Choux pastry filled with pastry cream and topped with a flavored glaze. Available in Chocolate and Vanilla