Cakes, Tarts & Eclairs

Apple Almond Tart

Puff pastry shell filled with custard cream, wedges of apple & flaked almonds

Apricot Tart

A crispy, flaky pastry base with a apricots and crème pâtissière filling

Chocolate Moelleux Cake

Chocolate Moelleux Cake

This soft dark chocolate cake is the indulgent French version of a brownie

Chocolate Tartlet

Tart shell filled with homemade chocolate ganache

Éclairs

Choux pastry filled with pastry cream and topped with a flavored glaze. Available in Chocolate and Vanilla

Lemon Tartlet

Sweet pastry shell with tangy lemon curd

Napoleon – Millefeuille

A vanilla custard pastry slice, a combination of a baked buttery puff pastry filled with vanilla custard cream, topped with white fondant icing

Red Fruit Tart

Red Fruit Tart

Pastry shell filled with a blend of cherry, raspberry, red currant, and blackberry

Strawberry Cake

Génoise sponge layered with mousseline cream & fresh strawberries and topped with marzipan

Strawberry Tartlet

Sweet pastry shell filled with vanilla custard cream and topped with fresh strawberries

Three Layer Chocolate Cake

A trio of dark, milk, and white chocolate mousse, sandwiched with chocolate sponge cake    

Macarons

Large Macarons

Delicate ground almond cookies with flavored filling. Available in raspberry, vanilla bean, chocolate, and pistachio

Macaron Tower

Macaron Tower

240 colorful miniature macarons, available in vanilla bean, chocolate, espresso, citrus, pistachio, and raspberry flavors

Mini Macarons

Mini Macarons

Colorful miniature macarons available in vanilla bean, chocolate, espresso, citrus, pistachio, and raspberry flavors